11 Examples of CSR practices in the hospitality industry
In recent decades, consumer awareness of social and environmental issues has increased markedly. Companies are progressively...
EHL Insights
Reading Time: 2 min
What Are the Different Types of Hotels?
Not all hotels are created equal. and we're not just talking about star ratings. The word "hotel" covers an enormous range of...
EHL Insights
Reading Time: 10 min
What is Disintermediation?
In the modern age, how businesses engage their customers continues to evolve rapidly. Consumers have changed how they search out...
EHL Insights
Reading Time: 3 min
Issues in the Banking Industry: Hospitality skills to the rescue
Developments in technology have resulted in a wealth of changes across all industries. Not only has technology changed the...
EHL Insights
Reading Time: 6 min
Hilton: When recruiting talents we focus on soft skills like teamwork
What experience and skills do hospitality organizations look for when hiring graduates? What elements should a good resume of...
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Reading Time: 2 min
Hydrogen Yachts: The Future of Sustainable Luxury at Sea
The world of yachting is facing a reckoning. Once synonymous with indulgence and excess, luxury boats are increasingly under...
EHL Insights
Reading Time: 4 min
Crisis Management in Food Industry Businesses: Strengthening Safety, Operations & Brand Resilience
Effective crisis management in the food industry is often key to a business's sustainability. Whether it's a restaurant, food...
EHL Insights
Reading Time: 6 min
Product traceability in the Food & Beverage industry
If cleanliness is next to godliness, traceability is next to transparency - a virtue very much in demand in today's Food and...
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Reading Time: 3 min
How to create a forecast plan for hotel businesses in unknown times
With the advent of the ‘new normal’, hotel owners and operators must begin considering the various financial and operational...
EHL Insights
Reading Time: 5 min
Commercial vs non-commercial food services: What is the difference?
From the local snack bar to the gastronomic restaurant serving culinary delights, the food and beverage industry is plentiful in...
EHL Insights
Reading Time: 4 min