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Blog

Why does food & wine pairing work?

Restaurant patrons are often looking for more than an excellent menu and an eclectic atmosphere: they are hoping to enjoy a...
Sybille Geiser
Reading Time: 2 min

Is hospitality becoming more fragile or more resilient?

By 2030, multiple changes will occur and will influence the hospitality industry due to global changes, one of them being an...
EHL Insights
Reading Time: 2 min

Hoteliers Face up to Tech Challenges

Technology spending has been relatively low in the hospitality industry compared with sectors such as financial services and...
Dr Hilary Murphy
Reading Time: 2 min

Switzerland: A hospitality hotspot?

Upon entering the words “Switzerland” and “Hospitality” into the Google search bar, you will be presented with a list of...
Emilie Suter
Reading Time: 1 min

Understanding the luxury world: Tesla and Burberry’s marketing models

Luxury plays an important role at EHL, as it is not only fully embedded in most of our Bachelor courses but also core to the...
Lina Zouhair
Reading Time: 2 min

Chocolate or the drink of the gods

Chocolate has many common uses. Although most people associate the word “chocolate” with something sweet, it has not always been...
EHL Insights
Reading Time: 2 min

The hotel GM and the importance of a strong network

A hospitality management school alumni association is like an extended family. Comparable, perhaps, to a hotel’s staff. To...
EHL Insights
Reading Time: 2 min

Enhancing hotel experiences through Digitalization

It goes without saying that we are shifting into the digital era.Hotel brands are seizing on the new media platform to give their...
Ana Sofía Acuña
Reading Time: 2 min

5 TED talks all hospitality students should watch

Hospitality students can learn a lot from watching some of the industry's thought leaders deliver TED talks on what motivates,...
EHL Insights
Reading Time: 2 min

What are the requirements to become a sommelier?

Following our previous article on the role of sommeliers, today, we dive in the career path for becoming a wine expert: whether...
Sybille Geiser
Reading Time: 2 min